African Butter Vs. Shea Butter
Shea Butter |
African Butter |
|
Color | Faintly yellow /Ivory Beige |
Mustard Yellow |
Size of Moisturizing Fraction |
94 to 97 % |
98 to 99% |
Size of Healing fraction |
Large 3 – 6 % |
Small 1 – to 2 % |
Botanical Name |
Vitellaria Paradoxa |
Pentadesma butyraceaS |
Former name | Butyrospermum parkii |
|
Botanical Family |
Sapotaceae. |
Clusiaceae |
Area of Growth | Dry Arid highlands | Rivers and lowlands Rain forest |
Oleic acid (18: 1) |
43.45% |
48-51% |
Stearic acid |
42 – 44% |
41-46% |
Palmitic acid (C16:0) |
3-6 % |
3-8% |
palmitoleic acid(C16: 1 |
-0-% |
-0.2% |
arachidonic acid (C20: 0)- |
1.2 – 1.7% |
0.5% |
Linoleic acid (18: 2)- |
4 – 6 % |
0-2% |
Common names | Shea butterKariteBerry Butter | River Butter, Kanga ButterAfrican Butter, Tree tallowSierra Leone Butter |
Tree name | Shea treeKarite treeTree of Life | Butter TreeTallow TreeCandle Tree, |
African Distribution | Serra Leone to CongoWet Rain forest | Senegal to EthiopiaDry Arid highlands |
Bibliography
- Daniel Adomako
Article first published online: 10 MAY 2006
DOI: 10.1002/jsfa.2740280411
Copyright © 1977 John Wiley & Sons, Ltd
Journal of the Science of Food and Agriculture
Volume 28, Issue 4, pages 384–386,
Article first published online: 10 MAY 2006 | DOI: 10.1002/jsfa.2740280401
Characterization of Pentadesma butyracea sabine Butters of Different Production Regions in Benin
Fidèle P. Tchobo, Armand K. Natta, Bruno Barea, Nathalie Barouh, Georges Piombo, Michel Pina, Pierre Villeneuve,Mohamed M. Soumanou and Dominique C. K. Sohounhloue
Journal of the American Oil Chemists’ Society
Volume 84, Number 8 (2007), 755-760, DOI: 10.1007/s11746-007-1102-0
picture of Pentadesma butyraceaS